: A mix of onion powder, garlic powder, oregano, chili powder, paprika, sazón, seasoned salt, and black pepper. Step-by-Step Instructions

: Set your crockpot to Low for 6–8 hours or High for 4 hours . The chicken is ready when it is fall-apart tender.

: In your crockpot, whisk together the soup, gravy packets, and water. You can add extra seasoning here to maximize the flavor.

: 3 cans of Cream of Chicken & Herb Soup and 3 packets of Chicken Gravy. Liquid : 2 cans of water.

: Clean your chicken breasts and coat them thoroughly with your chosen seasoning blend.