: The atmosphere is bustling, loud, and authentic. It is often standing-room only, especially during the "la hora del vermut" (the vermouth hour) before lunch or dinner.
: While many patrons praise the authenticity, some recent reviews on platforms like TripAdvisor have noted high prices for certain items (e.g., specific seafood raciones) and occasional lack of transparent pricing/billing. Location Details
This report covers , a classic and iconic tapas bar in Madrid, Spain, based on current traveler reviews and historical reputation. Establishment Overview El Doble
: Their signature potato chips, often served with a splash of vermouth or vinegar, and traditional "ensaladilla rusa." Customer Experience & Atmosphere
: True to its name, the bar is celebrated for its perfectly poured cañas and dobles of Mahou beer. Reviewers often highlight the skill of the bartenders in achieving the ideal temperature and foam head. : The atmosphere is bustling, loud, and authentic
: The service is described as efficient and direct, typical of traditional Madrid tapas bars.
: Fresh prawns (gambas), mussels, and canned gourmet preserves (conservas) like cockles and razor clams. Embutidos : High-grade Ibérico ham and various cured meats. Location Details This report covers , a classic
: Calle de Ponzano, 58, 28003 Madrid, Spain (Note: There is also a second location at Calle de José Abascal, 16).