: Most standard Barilla pastas are made from durum wheat semolina and contain gluten. Eggs & Milk : Certain products, such as filled Tortellini , contain eggs and dairy.
: Some specialty products or reformulations may contain nuts or seeds. : Most standard Barilla pastas are made from
The safety warning regarding in 2022 was primarily focused on an allergen mislabeling issue involving the omission of soy from specific product labels . Specific Alert: Undeclared Soy such as filled Tortellini