АДСКИЙ ШЕФ 1 сезон - кто победил, участники, все выпуски
The atmosphere was authentic to the period, requiring Tatyana Kozhukhar to balance her kitchen duties with serving as a waitress. Guests provided feedback through a unique voting system—placing gloves into specific cauldrons to indicate their favorite dishes. The Signature Dish and Extreme Testing
As the chef with the highest personal rating, Mikhail Bogachev was given the authority to distribute the courses among the participants: Celery salad with artichokes. Mikhail Bogachev: Crayfish soup (consommé). Vyacheslav Vyunik: Veal popiette "à la Primatis." Lavinia Rossi: Trout "à la Chambord."